Our Culinary Excellence
At The Horse and Groom, we take immense pride in offering a culinary experience that celebrates the finest of British cuisine. Our dedicated kitchen team, led by our talented chef with over 20 years of experience, crafts each dish with passion and precision. From classic starters to hearty mains and indulgent desserts, our menu is a tribute to the rich and diverse flavors of Britain.
If you have any inquiries or concerns related to allergies, please don’t hesitate to contact us using the information below.
Kitchen Opening Hours
Monday – Closed
Tuesday – 5:30pm – 9:00pm
Wednesday – 12:00pm – 2:00pm ~ 5:30pm – 9:00pm
Thursday – 12:00pm – 2:00pm ~ 5:30pm – 9:00pm
Friday – 12:00pm – 2:00pm ~ 5:30pm – 9:00pm
Saturday – 12:00pm – 4:00pm ~ 5:30pm – 9:00pm
Sunday – 12:00pm – 5:00pm
Horse and Groom
Lunchtime Small Plates Menu
Served Wednesday-Saturday 12pm-3pm
Allergy information is available, please ask a staff member for details.
Sandwiches
(GF bread available)
Mushroom, roasted pepper, avocado & houmous
Pulled chicken, bacon & mayo
Pan fried beef, onion & horseradish
Crispy bacon, brie, rocket & red onion chutney
Poached Salmon, dill cream cheese & avocado
Fish pie with fresh greens
Pulled Chicken & bacon salad, creaser dressing
Breaded Scampi, chips, tartare sauce & fries
Smashed Avocado, spinach, poached egg, hollandaise on sour dough
Mushroom, courgette risotto, crumbled feta
Honey roasted ham, chips & fried egg
Horse & Groom
Main Menu
FRESH FISH SPECIALS AVAILABLE DAILY (ask to see our specials board)
Starters
Sourdough bread, olives & pesto
Soup of the Day
Grilled goats cheese on toasted brioche
Sri Lankan fish balls (f)
Crab, Tuna & Mackerel fish ball, spicy coconut, spinach & lentil dahl starter
Seared Scallops & Garlic king prawns (f)
Pulled chicken
To Share
Baked Camembert infused in garlic & rosemary
Rustic loaf, homemade red onion & chutney
Mains
Trio of Mortimer sausages
Homemade Steak, ale & vegetable pie
Pan fried Lamb Chops
Pan fried duck breast
Parmesan chicken schnitzel
Beer battered fresh fillet of Haddock (f)
Monk fish
Coconut, vegetable & mango curry (vg)
Fragrant rice, lentil dahl, cashew nuts
Burgers
Angus Beef Burger
Plant based jalapeno Burger (vg)
Sides
Allergy information is available please ask a member of staff,
A number of our dishes can be made gluten free, (A separate fryer is used) please ask a member of staff for details.
Our food is cooked to order, during busy times food may take longer than usual.
Thank you for your patience
Creamy mash
Fries
Rocket & parmesan salad
Mixed vegetables
Sweet Potato Fries
Greek salad
Beverages
To complement your meal, we offer a thoughtfully curated selection of beverages. Explore our ever-changing roster of locally brewed cask ales, or choose from our wine list featuring red, white, and sparkling options. Non-alcoholic choices are also available for those seeking a refreshing alternative.
Exceptional Service
Our commitment to excellence extends beyond the kitchen. Our attentive and knowledgeable staff is here to ensure that your dining experience is nothing short of exceptional. If you have any dietary restrictions or allergies, please inform your server, and they will be happy to assist you in selecting suitable options from our menu.